Steps to Make Chicken Burmese rice

Cameron Stephens   31/10/2020 19:40

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 498
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 175 calories
  • Chicken Burmese rice
    Chicken Burmese rice

    Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken burmese rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

    Chicken Burmese rice is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Burmese rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

    Steps to Prepare Chicken Burmese rice

    To get started with this recipe, we must prepare a few components. You can have chicken burmese rice using 19 ingredients and 2 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Chicken Burmese rice:

    1. Prepare half kg Chicken
    2. Prepare 1 tbs ginger garlic paste
    3. Make ready 1 ts Chilli powder
    4. Get 1 tsp Chilli flakes
    5. Take a/c to taste Salt
    6. Prepare Boiled eggs for serving
    7. Prepare 1 tea spn Coriander powder
    8. Prepare Turmeric
    9. Get half kg Rice
    10. Prepare 8 to 10 Curry leaves
    11. Get 2 tbs Yoghurt
    12. Make ready 2 tbs Coriander leaves
    13. Prepare Oil
    14. Prepare 1 cup Spaghetti boliled
    15. Take Potatoes for fries
    16. Take 3 Tomatoes
    17. Get half cup Fried onion
    18. Prepare 1/4ts All spice powder
    19. Prepare Water for rice

    Instructions

    Instructions to make Chicken Burmese rice:

    1. For gravy take a pan pour oil add ginger garlic paste sauté it now add tomatoes and fried onion paste now add salt, turmeric,chilli flakes,chilli powder, coriander powder and bhonoofy now add water and chkn cook till chkn tenderise when chkn tenderised now add pinch of all spice powder.
    2. For rice make a paste of yoghurt and coriander leaves and 1/4 ts of turmeric with little bit water take a pan add oil fry curry leaves in it now add yoghurt paste cook for 1 mnt now add salt and water according to rice now add rice cook for 15 to 20 minutes on medium flame

    As simple as that How to Make Chicken Burmese rice

    So that’s going to wrap this up for this exceptional food chicken burmese rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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