How to Make Beef stew

Harriet Barrett   12/11/2020 13:22

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 928
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 264 calories
  • Beef stew
    Beef stew

    Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef stew. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Beef stew is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Beef stew is something which I have loved my whole life. They are fine and they look fantastic.

    Beef, carrots, potatoes, and celery are seasoned with rosemary and parsley in this simple stovetop beef stew recipe. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe.

    Recipe of Beef stew

    To begin with this recipe, we have to prepare a few ingredients. You can have beef stew using 12 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Beef stew:

    1. Take 1.5 kg beef stewing meat
    2. Get 1/4 cup amasi (sour cream)
    3. Get 2 tbsp Sweet chilli sauce
    4. Make ready 2 tbsp Worcestershire sauce
    5. Prepare 2 tbsp chutney
    6. Get 1 onion, diced
    7. Prepare 1/2 each robot peppers, chopped
    8. Take 1 clove garlic, minced
    9. Make ready 1 tsp Breyani spice
    10. Prepare 1 tsp steak and chops spice
    11. Make ready 1 tsp rajah curry powder
    12. Make ready 1 sachet knorrox powdered soup

    Read on to get all the hot deets on this ultra-comforting stew. Boeuf Bourguignon (Beef Stew With Red Wine, Mushrooms, and Bacon). The classic French stew, with tender beef and a deep, rich flavor. To make beef stew, start by cutting some beef into bite-sized cubes.


    Instructions

    Instructions to make Beef stew:

    1. Marinate beef with sour cream chutney sweet chillie Worcestershire garlic and all spices mix well
    2. Fry onion with rajah then add the marinated beef cook slowly until well done
    3. In a half cup of water add knorrox soup stir and pour in the pot
    4. Add robot peppers and simmer for 10 mins

    Beef stew is the benevolent king of all stews. Familiar yet never tiresome, chunks of tender beef and potatoes in rich brown gravy will always bring comfort and joy to our tables. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can include any combination of vegetables (such as carrots, potatoes, onions, beans, peppers, mushrooms, and tomatoes) and may include meat. This Beef Stew is easy to make and full of comforting flavors.

    As simple as that How to Make Beef stew

    So that’s going to wrap it up with this special food beef stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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