Recipe of Low-Calorie Custard Prepared in the Microwave

Minerva Davis   18/07/2020 18:43

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 183
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 213 calories
  • Low-Calorie Custard Prepared in the Microwave
    Low-Calorie Custard Prepared in the Microwave

    Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, low-calorie custard prepared in the microwave. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

    Low-Calorie Custard Prepared in the Microwave is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Low-Calorie Custard Prepared in the Microwave is something that I have loved my entire life.

    Simple Way to Make Low-Calorie Custard Prepared in the Microwave

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook low-calorie custard prepared in the microwave using 7 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Low-Calorie Custard Prepared in the Microwave:

    1. Get 50 grams [A] Sugar
    2. Prepare 1 tbsp [A] Cake flour
    3. Prepare 2 tbsp [A] Cornstarch
    4. Make ready 50 ml + 150 ml Milk
    5. Take 1 Egg yolk
    6. Make ready 1/2 tsp each [B] Rum, brandy
    7. Take 1 dash [B] Vanilla extract

    Instructions

    Instructions to make Low-Calorie Custard Prepared in the Microwave:

    1. Place the [A] ingredients into a heat-resistant bowl and mix together with a whisk until fluffy. Sift together if possible.
    2. Add 50 ml of the milk and mix. Then add the egg yolk and mix before adding the remaining 150 ml of milk and mixing again. Strain once.
    3. Microwave for 2 minutes. Remove and mix again with the whisk. Microwave again for 1 minute and mix again.
    4. Add and mix the B ingredients to finish. Cover the outer surface of the cream with cling film and cool.
    5. I made cream puffs with this. The cream I used here was prepared on the stiff side. Please adjust the stiffness according to what you're making.

    As simple as that How to Make Low-Calorie Custard Prepared in the Microwave

    So that is going to wrap it up for this exceptional food low-calorie custard prepared in the microwave recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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