Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy moist cornbread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy Moist Cornbread is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Moist Cornbread is something that I’ve loved my entire life. They’re fine and they look wonderful.
How to Make Easy Moist Cornbread
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy moist cornbread using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Easy Moist Cornbread:
- Take 30 grams Sugar
- Take 20 grams Honey
- Prepare 1 dash Salt
- Take 1 Egg
- Prepare 30 grams Margarine
- Make ready 20 grams Vegetable oil
- Make ready 100 grams ☆Milk
- Prepare 100 grams ★Cake flour
- Prepare 50 grams ★Corn meal
- Take 3 grams ★Baking powder
Instructions
Instructions to make Easy Moist Cornbread:
- Put all of the ingredients apart from those marked ☆★ into a bowl and mix together. Mix until the margarine is soft.
- Add milk to Step 1 and keep mixing.
- Add the ★ ingredients to Step 2 and roughly mix.
- Pour the batter into a tin and bake for 23 minutes in a 180℃ preheated oven (this time I used a 18 x 18 cm silicone mold).
- Take it out from the oven and leave to cool. Cut into your desired size and it's done.
- If you're not eating it straight away, wrap with cling film to prevent it from drying out.
As simple as that Recipe of Easy Moist Cornbread
So that is going to wrap this up with this special food easy moist cornbread recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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