Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef stew. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef Stew is something which I’ve loved my whole life. They are fine and they look fantastic.
Steps to Prepare Beef Stew
To begin with this particular recipe, we must prepare a few components. You can cook beef stew using 18 ingredients and 9 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Beef Stew:
Prepare Rice
Take Diced beef
Make ready 2 white onions
Take 1 red onion
Take 3 spring onions
Take Chillies
Prepare 1 can tinned tomatoes
Make ready 2 tsp basil
Get 1 tsp thyme
Take 1/2 tsp curry powder
Take 1 tsp white pepper
Take 2 tsp paprika
Get 3 Maggi cubes
Prepare 4 garlic cloves
Prepare 1 tbsp parsley
Make ready Salt
Make ready Vegetable oil
Get 2 L beef stock
Instructions
Instructions to make Beef Stew:
Chop 1 white onion and make up beef stock
Simmer beef in slow cooker beef stock for 2.5hrs with salt, pepper and the chopped white onion. Drain and keep stock to one side
Add vegetable oil to pot of beef/onions, fry for 5-10mins, remove and set aside
Chop remaining red/white onions, 3 spring onions and chillies. Blend the red/white onions, tinned tomatoes, garlic, parsley, thyme, basil and chillies
Pour the blended puree into wok. Add curry powder, white pepper, paprika and maggi. Bring to the boil then simmer for 20mins
Boil rice in beef stock
Add the browned beef and onions to the simmering puree. Season to taste with pepper. Simmer for a further 10mins, stirring frequently to prevent sticking. Add additonal beef stock as needed
Add whites of spring onions then simmer for a final 5mins
Serve with rice and topping of spring onion greens
As simple as that Steps to Make Beef Stew
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