How to Prepare My Beef Stew

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my beef stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Beef Stew is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. My Beef Stew is something that I’ve loved my whole life. They are fine and they look wonderful.

Easiest Way to Prepare My Beef Stew

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my beef stew using 25 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make My Beef Stew:

1. Prepare 1-2 lb beef stew meat
2. Take 3 tbsp flour
3. Make ready 1/2 tsp salt
4. Take 1/2 tsp pepper
5. Make ready 1/2 tsp paprika
6. Prepare 3 tbsp butter
7. Get 3 tbsp olive oil
8. Prepare 4-5 garlic cloves, minced
9. Make ready 1 medium onion, chopped
10. Take 3 carrots peeled and cut into bite sized pieces
11. Make ready 2 celery stalks, cut into bite sized pieces (optional)
12. Get 1 lb potatoes peeled cut into bite sized pieces
13. Prepare 3 cups beef broth
14. Make ready 1/4 cup tomato paste
15. Take 1 tbsp worcestershire sauce
16. Make ready 1 tbsp red cooking wine
17. Take 1 tsp thyme
18. Make ready 1/2 tsp rosemary
19. Make ready 1 bay leaf
20. Get 1 cup peas
21. Take 2 tbsp water
22. Get 2 tbsp cornstarch
23. Make ready 1 tsp dried parsley (garnish)
24. Make ready I used a bag of mixed vegetables in this today
25. Make ready Dash crushed red pepper

Instructions

Instructions to make My Beef Stew:

1. In a shallow dish mix together the flour, salt, pepper, and paprika. Coat the pieces of in the flour.
2. In a large stockpot add the butter and olive oil over medium-high heat. Add the meat pieces and brown on all sides (the meat will continue cooking in the stew). Once the meat is brown remove it to a plate and set aside. Cook in batches to not crowd the pan.
3. If you need to add additional butter or olive oil you can add more to saute the vegetables. Add the garlic, onion, carrots, and celery into the pot and cook until the vegetables start to caramelize or get slightly soft.
4. Add in the beef broth, tomato paste, potatoes, Worcestershire sauce, red cooking wine, bay leaf, thyme and rosemary.
5. Add the beef pieces back into the pot.
6. Bring the stew to a boil over medium-high heat. Once it starts to boil then reduce the heat to low, cover the pot and cook for one hour to 90 minutes or until the beef is tender.
7. Mix the cornstarch and water together and slowly stir into the beef stew to thicken the sauce. Cook for 10-15 minutes with the lid off stirring occasionally as it thickens.
8. Remove the bay leaf.
9. Add the peas to the stew the last 5-10 minutes while it is thickening and before serving so they don’t get mushy.
10. Garnish with parsley and Enjoy!

As simple as that Simple Way to Make My Beef Stew

So that’s going to wrap it up for this exceptional food my beef stew recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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