Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, moist and flavourful pan fried tilapia. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Moist and Flavourful Pan Fried Tilapia is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Moist and Flavourful Pan Fried Tilapia is something that I have loved my entire life.
Easiest Way to Make Moist and Flavourful Pan Fried Tilapia
To get started with this particular recipe, we must prepare a few ingredients. You can cook moist and flavourful pan fried tilapia using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Moist and Flavourful Pan Fried Tilapia:
- Take 1 large tilapia fillet, preferably skin on
- Prepare 2 tbsp butter
- Make ready 3 slices lemon
- Get 1 large garlic clove, cut in half
- Prepare as needed All-purpose flour,
- Make ready Tilapia seasoning
- Get 1 and 1/2 tsp paprika
- Get 1/2 tsp salt
- Make ready 1/2 tsp ginger powder
- Make ready 1/2 tsp shrimp cube
Instructions
Steps to make Moist and Flavourful Pan Fried Tilapia:
- First, pat dry the fish with a paper towel and then season on both sides. After, cover and refrigerate for about 30 minutes to marinate.
- After marinating, lightly coat the tilapia fillet in a single layer of flour.
- Then, in a medium saucepan over medium high heat, add in the butter. Let the butter melt and coat the pan.
- Next, skin side down, add in the fish and immediately add in the lemon slices and garlic also. Lower the heat to medium low. Cook the fish for about 4 minutes and flip the lemon slices and garlic if they start to burn.
- Flip the fish over to the other side after the 4 minutes and cook again for another 4 minutes. After flip the fish again and cook for about 1 to 2 minutes on that side, reducing the heat if necessary.
- After cooking, take the fish out of the pan and serve hot or warm with rice, potatoes, vegetables or sides of your choice. Enjoy!
As simple as that How to Prepare Moist and Flavourful Pan Fried Tilapia
So that is going to wrap it up with this exceptional food moist and flavourful pan fried tilapia recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
