Guide to Make Beef Stew (v2.0)

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, beef stew (v2.0). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Stew (v2.0) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Beef Stew (v2.0) is something which I have loved my whole life. They are fine and they look wonderful.

Easiest Way to Prepare Beef Stew (v2.0)

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef stew (v2.0) using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Beef Stew (v2.0):

1. Make ready (2.5) Lbs Top or Bottom Round Roast
2. Make ready (10-15) Baby Potatoes
3. Get (4) Carrots ( Skinned and cut into 2 1/2 inch pieces
4. Prepare Handful Baby Onions
5. Get Handful Cherry Tomatos
6. Take Fresh Thyme
7. Make ready Fresh Rosemary
8. Make ready Cloves (4) Garlic
9. Make ready (2) Ounces Dark Chocolate
10. Take (4) Oz's Tomato Paste
11. Get (2) Tbsp Flour
12. Take Whole Bottle Red Wine
13. Prepare Salt and Pepper

Instructions

Steps to make Beef Stew (v2.0):

1. Cut Roast into Large 2 inch cubes. Add to large bowl.
2. Salt and pepper to taste. Add thyme and Rosemary. Add potatoes, carrots, onions,Cherry tomatoes and garlic.
3. Pour in whole bottle of red wine. Covered with plastic wrap, marinade in refrigerator overnight.
4. Strain whine out into a large bowl and save.
5. Place the roast and vegetable mixture into a large pot on medium high. Seer until brown.
6. Re add the red wine. Bring to boil. Add the tomato paste, flour and Dark Chocolate. Stir, turn to low. Cover and let cook 6 hours.
7. Keep an eye on liquid level. Usually plenty though.
8. Enjoy!

As simple as that How to Prepare Beef Stew (v2.0)

So that is going to wrap it up for this special food beef stew (v2.0) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page