Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, moist chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Moist Chocolate Cake is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Moist Chocolate Cake is something that I have loved my entire life.
Simple Way to Prepare Moist Chocolate Cake
To get started with this recipe, we have to prepare a few components. You can have moist chocolate cake using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Moist Chocolate Cake:
- Make ready 3 cups all-purpose flour
- Prepare 3 cups granulated sugar
- Get 1.5 cups cocoa powder
- Take 1 tbsp baking soda
- Take 1.5 tsp baking powder
- Prepare 4 eggs
- Get 1.5 cups buttermilk
- Prepare 1.5 cups warm water
- Get 1/2 cup vegetable oil
- Prepare vanilla extract
Instructions
Steps to make Moist Chocolate Cake:
- Pre-heat oven 180 degC.
- Mix well all dry ingredients; flour, sugar, cocoa powder, baking soda, baking powder then add eggs, buttermilk, water, oil and vanilla. Whisk on medium speed until well combined.
- Bake in a 180 degC for about 20 minutes.
- Let it cool completely then decorate cupcakes & cake as you wish. Enjoy!
As simple as that Recipe of Moist Chocolate Cake
So that’s going to wrap this up with this special food moist chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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