Guide to Prepare Pulled Pork

Barbara Morales   23/11/2020 16:42

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 1102
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 183 calories
  • Pulled Pork
    Pulled Pork

    Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pulled pork. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Pulled Pork is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pulled Pork is something that I’ve loved my entire life.

    How to Make Pulled Pork

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pulled pork using 15 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pulled Pork:

    1. Make ready 5-6 lbs pork shoulder or butt
    2. Get 1 medium white or yellow onion, sliced into half moons
    3. Take Dry rub, recipe follow
    4. Get Tap water
    5. Take 1-2 bottles bbq sauce, such as Dinosaur Barbeque original
    6. Make ready Dry rub
    7. Take 1 Tbsp ground cumin
    8. Make ready 1 Tbsp garlic powder
    9. Prepare 1 Tbsp onion powder
    10. Get 1 Tbsp chili powder
    11. Get 1 Tbsp cayenne pepper
    12. Prepare 1 Tbsp salt
    13. Make ready 1 Tbsp ground pepper
    14. Prepare 1 Tbsp paprika
    15. Get 1/2 cup brown sugar

    Instructions

    Steps to make Pulled Pork:

    1. Dry the pork on all sides with a paper towel. Mix dry rub ingredients together in a bowl, then sprinkle on all sides of the pork and massage into meat.
    2. Allow meat to come to room temp on the counter for about 1 hour. Add the sliced onions to the slow cooker, then add the pork, fat side up. Fill the slow cooker 3/4 full with water. Cover with lid and cook on low 8-12 hours or high for 4-6 hours. Turning once half way through.
    3. Remove the meat and onions from the crock pot with tongs. Discard the cooking liquid. Shred the meat and return meat and onions back to crock pot. Add 1 bottle of bbq sauce and stir to combine. Cover and cook on low for 30 minutes or more.
    4. Serve on top of potato buns with extra bbq sauce to taste. Goes well with green apple coleslaw.

    As simple as that Recipe of Pulled Pork

    So that’s going to wrap it up with this special food pulled pork recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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