Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, savory chicken breasts. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Savory Chicken Breasts is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Savory Chicken Breasts is something that I’ve loved my whole life. They’re nice and they look wonderful.
Simple Way to Prepare Savory Chicken Breasts
To get started with this recipe, we have to first prepare a few components. You can cook savory chicken breasts using 7 ingredients and 1 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Savory Chicken Breasts:
- Make ready 4 skinless, boneless chicken breast halves
- Get to taste ground black pepper
- Prepare 4 slices Swiss cheese
- Make ready 1 (10.75 ounce) can condensed cream of chicken soup
- Make ready 1/4 cup milk
- Get 1 cup dry bread crumbs
- Make ready 3 tbsp butter, melted
Instructions
Steps to make Savory Chicken Breasts:
- Preheat oven to 350 degrees F (175 degrees C).Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.
As simple as that Recipe of Savory Chicken Breasts
So that’s going to wrap it up for this exceptional food savory chicken breasts recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
