Recipe of Puerco Con Chile Rojo Con Arroz

Jean Payne   04/11/2020 22:56

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 339
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 275 calories
  • Puerco Con Chile Rojo Con Arroz
    Puerco Con Chile Rojo Con Arroz

    Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, puerco con chile rojo con arroz. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Puerco Con Chile Rojo Con Arroz is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Puerco Con Chile Rojo Con Arroz is something which I have loved my entire life. They’re nice and they look fantastic.

    Recipe of Puerco Con Chile Rojo Con Arroz

    To get started with this recipe, we have to first prepare a few components. You can have puerco con chile rojo con arroz using 10 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Puerco Con Chile Rojo Con Arroz:

    1. Make ready 1 Sweet mini peppers
    2. Get 1 large white onion
    3. Get 1/2 can diced green chili
    4. Make ready 3 clove garlic
    5. Get 1 tomato sauce
    6. Make ready 1 chili powder
    7. Take 1 smoked paprika
    8. Make ready 1 cumin
    9. Get 1 packages boneless pork loin back ribs cut
    10. Take 1 queso fresco

    Instructions

    Steps to make Puerco Con Chile Rojo Con Arroz:

    1. First julienne the onions and put a nice chop on the sweet mini peppers, also mince your garlic.
    2. Before we sweat down our veggies we are gonna sear our pork at the bottom of the hot chefs pot.
    3. Next were going to sweat down the peppers, onion and garlic in some olive oil. Until they are nice and soft
    4. Now we're gonna hit the veggies with a lot of chili powder. Some smoked paprika, salt, pepper, cumin and a cup of tomato sauce and the diced green chili
    5. Let's get the rice going. It'll be done in 12 minutes
    6. We let the veggies simmer in this chili sauce for 30 minutes and then we drop in our seared pork and finish it in the sauce. Cooking the pork to medium
    7. We're plating the Chile pork sauce over some nice boiled white rice. Top with queso fresco

    As simple as that Simple Way to Make Puerco Con Chile Rojo Con Arroz

    So that is going to wrap this up for this special food puerco con chile rojo con arroz recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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