Recipe of Dominican Avocado Side Dish

Vera Newman   07/07/2020 10:34

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1101
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 156 calories
  • Dominican Avocado Side Dish
    Dominican Avocado Side Dish

    Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, dominican avocado side dish. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Dominican Avocado Side Dish is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Dominican Avocado Side Dish is something that I have loved my whole life. They are fine and they look fantastic.

    Easiest Way to Make Dominican Avocado Side Dish

    To begin with this recipe, we have to prepare a few ingredients. You can have dominican avocado side dish using 6 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Dominican Avocado Side Dish:

    1. Take 1 ripe (preferably chilled) avocado
    2. Take 1 table spoon decent olive oil
    3. Take Thin sliced red onion
    4. Prepare Squeeze lime
    5. Get Salt
    6. Take Fresh ground black pepper

    Instructions

    Instructions to make Dominican Avocado Side Dish:

    1. Slice avocado in half, peel the halves, then cut into bite sized pieces
    2. Top avocado with red onion, olive oil, lime juice, salt, and pepper
    3. Enjoy outside with hot coffee or ice cold beer for full Caribbean experience

    As simple as that Steps to Prepare Dominican Avocado Side Dish

    So that is going to wrap it up for this exceptional food dominican avocado side dish recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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