Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy chicken - ayam rica rica. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Spicy chicken - Ayam Rica rica is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Spicy chicken - Ayam Rica rica is something that I’ve loved my whole life.
Simple Way to Make Spicy chicken - Ayam Rica rica
To get started with this particular recipe, we must first prepare a few components. You can cook spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Spicy chicken - Ayam Rica rica:
- Get Chicken Marinate for 20-30 minutes
- Make ready 1 breast slices long & 1 leg (cut few pieces)
- Make ready 1 tbsp lemon
- Get 1/2 tsp himalayan salt
- Make ready 1/2 tsp white pepper
- Get 1/2 tsp turmeric powder
- Prepare 1/2 tsp chicken Knorr
- Prepare Blends in chopper (not too smooth)
- Make ready 10 red chillies
- Prepare 4 shallots (I slice some of them too)
- Get 4 garlics
- Prepare 1 tsp ginger
- Get 1 candlenut (optional)
- Make ready 1-1.5 tsp turmeric powder
- Prepare Rest of ingredients
- Get 1 lemongrass cut in two
- Prepare 2 kafir limes, dont use the stem
- Take 2 bay leaves
- Prepare 1 corriander leaves - slices thin
- Get 2 tomatoes - cut square
- Prepare 3 spring onion - slices thin
- Get 1 plastic basil - dont use the stem
- Make ready 1 pandan leaves
- Take 500 litre water
- Prepare 3-4 tbsl Oil or as needed
- Get 1 tbsp sugar or less
- Get 1 tsp himalayan salt
- Take 1 stock chicken cube
- Prepare 1 tsp white pepper
- Prepare Optional: 5 red chillies
Instructions
Instructions to make Spicy chicken - Ayam Rica rica:
- Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside
- With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes
- Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes
- Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it).
- When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker.
- Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉
As simple as that Easiest Way to Prepare Spicy chicken - Ayam Rica rica
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