Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coquito (puertorrican rum holiday drink). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Coquito is a traditional Puerto Rican drink that is usually made for Thanksgiving and Christmas. It is sometimes referred to as "Puerto Rican Eggnog". Also, this boozy holiday beverage is made with white rum.
coquito (puertorrican rum holiday drink) is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. coquito (puertorrican rum holiday drink) is something that I’ve loved my whole life. They are nice and they look wonderful.
Steps to Make coquito (puertorrican rum holiday drink)
To get started with this recipe, we must prepare a few components. You can have coquito (puertorrican rum holiday drink) using 7 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make coquito (puertorrican rum holiday drink):
- Prepare 2 can condensed milk
- Prepare 1 can evaporated milk
- Prepare 1 can coconut milk or cream
- Make ready 2 tbsp cinnamon
- Make ready 1 1/4 tbsp lime zest
- Prepare 1 1/2 tsp vanilla extract
- Make ready 2 cup clear rum (preferably Bacardi)
This is a family tradition for Christmas and New Year's. Very creamy concoction made with coconut, rum and cinnamon! Coquito is a coconut-rum beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!
Instructions
Steps to make coquito (puertorrican rum holiday drink):
- Add all the ingredients in a large bowl, mix well until all is blended.
- Transfer to a sealed bottle(s)
- Refrigerate, the colder the better.
Coquito is a thick and creamy tropical drink that mixes silky GOYA® Coconut Milk with sweet GOYA® Cream of Coconut, cinnamon and rum. Make it for your next holiday celebration and enjoy it with family and friends. The rich and creamy rum-spiked Coquito is a classic Puerto Rican holiday cocktail recipe. Learn to make the coconut eggnog today, at Liquor.com. And this particular Coquito recipe is extremely creamy and loaded with multiple types of coconut milk, cinnamon, nutmeg and rum!
As simple as that Easiest Way to Make coquito (puertorrican rum holiday drink)
So that is going to wrap this up with this exceptional food coquito (puertorrican rum holiday drink) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
