Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, black beans puerto rican style. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Black Beans Puerto Rican Style is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Black Beans Puerto Rican Style is something which I have loved my whole life.
Recipe of Black Beans Puerto Rican Style
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook black beans puerto rican style using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Black Beans Puerto Rican Style:
- Get 2 cans black beans
- Get 1/2 cup +/- cooked bacon or chicharrones cut up
- Prepare 2 Tbsp Sofrito
- Make ready 1 tsp minced garlic
- Get 1 packet Saźon seasoning with culantro and achiote
- Get 1/4 cup Olives sliced
- Make ready Cilantro
- Make ready Sour Cream or Crema
Instructions
Instructions to make Black Beans Puerto Rican Style:
- Sautee Sofrito and bacon/chicharrones in 2 Tbsp olive oil 3-5 minutes until fragrant without burning.
- Towards end of Sautee, add Garlic and Saźon packet using caution to not burn.
- Add black beans and olives and adjust heat to medium allowing juice to thicken approx. 15-20 minutes.
- Serve garnished with cilantro and a dollop of sour cream or crema.
As simple as that Recipe of Black Beans Puerto Rican Style
So that’s going to wrap this up with this special food black beans puerto rican style recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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