Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, parmesan-herb bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Parmesan-Herb Bread is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Parmesan-Herb Bread is something which I have loved my entire life. They are fine and they look fantastic.
Simple Way to Make Parmesan-Herb Bread
To get started with this particular recipe, we must prepare a few ingredients. You can have parmesan-herb bread using 15 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Parmesan-Herb Bread:
Take 2 onions, sliced
Get 4 tbsp olive oil (use the amount needed depending on the size of your onions)
Prepare 3/4 cup sour cream
Prepare 1/2 cup vegetable oil
Get 2 large eggs
Take 1 3/4 cup all-purpose flour
Take 1/2 cup grated parmesan cheese
Take 1 tbsp granulated sugar
Take 2 tsp rosemary
Make ready 2 tsp thyme
Prepare 1 1/2 tsp baking powder
Prepare 1 1/2 tsp lemon zest
Make ready 1/2 tsp salt
Prepare 1/2 tsp ground black pepper
Prepare 1/4 tsp baking soda
Instructions
Steps to make Parmesan-Herb Bread:
Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
Caramelize the onions in the olive oil over medium-low heat, about 30 minutes.
Whisk together the sour cream, vegetable oil and eggs.
Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions.
Fold wet ingredients into the dry ingredients.
Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack.
As simple as that Recipe of Parmesan-Herb Bread
So that is going to wrap it up with this special food parmesan-herb bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!