Recipe of Puerto Rican rice milk soup

Lucile Matthews   30/09/2020 10:17

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 105
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 257 calories
  • Puerto Rican rice milk soup
    Puerto Rican rice milk soup

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, puerto rican rice milk soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    Puerto Rican rice milk soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Puerto Rican rice milk soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

    Guide to Make Puerto Rican rice milk soup

    To begin with this particular recipe, we have to first prepare a few components. You can have puerto rican rice milk soup using 5 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Puerto Rican rice milk soup:

    1. Take 3 cups water
    2. Prepare 1 tbs butter
    3. Get 2 tsp salt
    4. Take 1 cup rice
    5. Make ready 2 cups milk

    Instructions

    Steps to make Puerto Rican rice milk soup:

    1. Boil water, salt and butter on high heat
    2. Turn down to medium heat. Add rice. Cook first about 15 minutes or until water almost gone but rice is moist. Turn on low heat
    3. Add milk. Simmer on low for 5 minutes to warm milk.
    4. Serve and enjoy

    As simple as that Steps to Make Puerto Rican rice milk soup

    So that’s going to wrap this up for this special food puerto rican rice milk soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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