Easiest Way to Make Seafood Gnocchi With White Wine Parmesan Sauce

Joshua Allen   03/07/2020 13:11

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 119
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 263 calories
  • Seafood Gnocchi With White Wine Parmesan Sauce
    Seafood Gnocchi With White Wine Parmesan Sauce

    Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, seafood gnocchi with white wine parmesan sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Seafood Gnocchi With White Wine Parmesan Sauce is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Seafood Gnocchi With White Wine Parmesan Sauce is something which I’ve loved my whole life.

    Steps to Prepare Seafood Gnocchi With White Wine Parmesan Sauce

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook seafood gnocchi with white wine parmesan sauce using 11 ingredients and 11 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Seafood Gnocchi With White Wine Parmesan Sauce:

    1. Make ready 16 oz Lump Crab Meat
    2. Prepare 1 packages Gnocchi
    3. Prepare 1 1/2 cup White Wine
    4. Get 1 3/4 cup Heavy Cream
    5. Prepare 2 tbsp Butter
    6. Take 2 Shallots
    7. Make ready 2 tbsp Lemon Juice
    8. Take 2 cup Parmesan Cheese
    9. Take 1 clove Garlic
    10. Prepare 6 oz Shrimp
    11. Take 1 Parsley for garnish

    Instructions

    Instructions to make Seafood Gnocchi With White Wine Parmesan Sauce:

    1. Cook Gnocchi as package directs. Then set aside.
    2. Melt butter in a large pan, then add shallots and garlic. If you are a garlic lover add another clove, I just don't like garlic overpowering my dishes.
    3. Add 1 cup of wine then let simmer for 3-5 minutes until it reduces, then add the rest.
    4. Let the wine simmer down more then add the cream.
    5. This is going to sound odd, but strain out the shallots and garlic, I used a colander and put a pan underneath.
    6. Put back over the heat, then add parm cheese.
    7. Mix in your gnocchi next.
    8. Next add your lemon juice.
    9. Then the crab meat.
    10. Then the shrimp 🍀
    11. Then I def recommend you serve with some crusty French bread!

    As simple as that Steps to Make Seafood Gnocchi With White Wine Parmesan Sauce

    So that’s going to wrap this up for this exceptional food seafood gnocchi with white wine parmesan sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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