Recipe of Soft-Set Fried Eggs in Bread Cups

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, soft-set fried eggs in bread cups. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Soft-Set Fried Eggs in Bread Cups is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Soft-Set Fried Eggs in Bread Cups is something that I have loved my entire life. They’re nice and they look fantastic.

Recipe of Soft-Set Fried Eggs in Bread Cups

To begin with this recipe, we must prepare a few components. You can have soft-set fried eggs in bread cups using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Soft-Set Fried Eggs in Bread Cups:

1. Get 4 slice Sliced sandwich bread
2. Get 4 half-strips Half strips of bacon
3. Get 2 slice Melting sliced cheese
4. Make ready 4 Eggs, very small or quail eggs
5. Make ready 1 dash Salt and pepper
6. Take 1 dash Margarine
7. Get 1 dash Ketchup and mayonnaise (optional)

Instructions

Steps to make Soft-Set Fried Eggs in Bread Cups:

1. Make 2 cm-deep cuts on all sides of the sliced bread. Butter 4 muffin cups, and press each slice of bread into a cup, folding them so that they are flower shaped.
2. Line each bread cup with a half slice of bacon first. Cut the cheese slices into half, and place in the cups so that it crosses over the bacon.
3. Top with the eggs. If you use very small-size chicken eggs, the white will run out, so break the eggs on a plate first and add to the cups little by little. If you are using quail eggs, you can just break them in.
4. Season with salt and pepper, and bake for 15 to 20 minutes in a 160°C oven. Please check on how the eggs are cooking. Cook for a short time only if using quail eggs!
5. Optionally add some ketchup and mayonnaise mixed together in equal amounts. If you eat this while breaking up the yolk, it's sooo good!
6. You can also bake the bread cups without the eggs, and fill with potato salad. Fill the cups with potato salad using a piping bag, then garnish with cheese and bacon.

As simple as that Steps to Make Soft-Set Fried Eggs in Bread Cups

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