Steps to Prepare Ricotta Pesto Parmesan Pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ricotta pesto parmesan pasta. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Ricotta Pesto Parmesan Pasta is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Ricotta Pesto Parmesan Pasta is something that I have loved my whole life. They are nice and they look wonderful.

Easiest Way to Make Ricotta Pesto Parmesan Pasta

To begin with this recipe, we have to first prepare a few ingredients. You can have ricotta pesto parmesan pasta using 10 ingredients and 11 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Ricotta Pesto Parmesan Pasta:

1. Prepare sauce
2. Take 1 tbsp olive oil
3. Make ready 3 clove garlic, minced
4. Prepare 1/4 cup shallots, minced
5. Prepare 8 oz jarred pesto or homemade
6. Get 15 oz ricotta cheese
7. Take 2/3 cup shredded parmesan cheese
8. Get pasta
9. Get 1 lb dry pasta
10. Prepare 1/2 tablespoon salt

Instructions

Steps to make Ricotta Pesto Parmesan Pasta:

1. In a large pot of boiling water add salt and pasta.
2. Stir and cook about 10-12 minutes until pasta is tender but not mushy in texture.
3. In a large skillet, over medium heat, add oil.
4. Once oil is hot, add shallots and garlic.
5. Saute for 2 minutes.
6. Add pesto in and just stir.
7. Now stir in ricotta and stir until creamy. Add a pinch of salt now if you like.
8. Add parmesan cheese and stir.
9. Take 1/4 cup of pasta water and add to sauce. Add cooked pasta and stir to coat pasta.
10. Serve hot and enjoy. Top with some toasted pine nuts. Or extra cheese. A great side dish is a salad or steamed broccoli or broccolini.
11. Recipe by taylor68too.

As simple as that Easiest Way to Prepare Ricotta Pesto Parmesan Pasta

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