Simple Way to Prepare Artichoke Parmesan Dip

Verna Chandler   09/07/2020 03:31

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 571
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 213 calories
  • Artichoke Parmesan Dip
    Artichoke Parmesan Dip

    Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, artichoke parmesan dip. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

    Artichoke Parmesan Dip is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Artichoke Parmesan Dip is something that I have loved my whole life.

    Steps to Prepare Artichoke Parmesan Dip

    To begin with this recipe, we have to first prepare a few ingredients. You can have artichoke parmesan dip using 3 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Artichoke Parmesan Dip:

    1. Prepare 1 can artichokes in water, drained
    2. Make ready 1 cup mayonnaise
    3. Get 1 cup shredded parmesan cheese

    Instructions

    Steps to make Artichoke Parmesan Dip:

    1. Chop the artichokes.
    2. Mix artichokes, mayonnaise and parmesan cheese together.
    3. Bake in a pie pan at 375ยฐF for 20-25 minutes or until golden brown.
    4. Serve with toasted bread, crackers or chips.

    As simple as that Recipe of Artichoke Parmesan Dip

    So that’s going to wrap this up with this exceptional food artichoke parmesan dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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