Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, egg-in-egg π rice ball. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg-in-Egg π Rice Ball is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Egg-in-Egg π Rice Ball is something that I’ve loved my entire life.
Steps to Prepare Egg-in-Egg π Rice Ball
To begin with this particular recipe, we must prepare a few components. You can have egg-in-egg π rice ball using 6 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Egg-in-Egg π Rice Ball:
- Take 100 g block bacon
- Prepare 1/2 cup sun flower oil
- Get 5 boiled quail eggs
- Get 1 bowl cooked rice
- Get 1 sheet Nori dried seaweed
- Get Mash potato
Instructions
Instructions to make Egg-in-Egg π Rice Ball:
- Cut bacon and pour sunflower oil in pan
- Fry with low heat for 20 minutes till good brown.
- Cool bacon down then crush in blender.
- Mix bacon flake with mashed potato.
- Make a ball with quail eggs and mashed potato. Wrap with Nori sheet
- Make egg-shape rice ball. Cut Nori seaweed like this photo.
- Enjoy!
As simple as that How to Make Egg-in-Egg π Rice Ball
So that’s going to wrap this up for this special food egg-in-egg π rice ball recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
