Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, christmas onigiri rice ball wreath. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Christmas Onigiri Rice Ball Wreath is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Christmas Onigiri Rice Ball Wreath is something which I have loved my entire life. They are fine and they look wonderful.
Recipe of Christmas Onigiri Rice Ball Wreath
To get started with this recipe, we must first prepare a few ingredients. You can cook christmas onigiri rice ball wreath using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Christmas Onigiri Rice Ball Wreath:
- Take 2 bowls cooked rice
- Get 1 Nori sheet
- Prepare Salt
- Make ready salmon flakes
- Prepare baby sardines fried with olive oil
- Take quail eggs
- Take red salty salmon egg or something red
- Take Green vegetable
Instructions
Instructions to make Christmas Onigiri Rice Ball Wreath:
- Ingredients: make small onigiri rice balls with wrapping film.
- Put cut Nori small sheet.
- Boil quail eggs and cut flower shape with thin drinking straw.
- Place Onigiri rice ball circle shape and decorate with green vegetable and eggs.
- Enjoy π
As simple as that Guide to Prepare Christmas Onigiri Rice Ball Wreath
So that’s going to wrap it up with this special food christmas onigiri rice ball wreath recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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