Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brad's potato parmesan crusted cod. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Parmesan Baked Cod is mildly flavored cod topped with Parmesan cheese, paprika and parsley, then roasted to tender perfection. You can never go wrong with seafood for dinner; I often find myself making seafood chowder, sweet potato salmon cakes, or this speedy and flavorful baked cod recipe. Parmesan-Crusted Cod. with mozzarella-tomato spinach salad.
Brad's potato parmesan crusted cod is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Brad's potato parmesan crusted cod is something which I have loved my whole life. They’re fine and they look wonderful.
How to Make Brad's potato parmesan crusted cod
To get started with this recipe, we must first prepare a few components. You can have brad's potato parmesan crusted cod using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Brad's potato parmesan crusted cod:
- Make ready 2 1/2 lb cod fillets
- Prepare 2 cups instant mashed potato flakes
- Take 1 cup dry grated parmesan
- Get 1 tsp lemon pepper
- Take 1 tsp Mrs dash seasoning
- Get 1 tbs dried chopped chives
- Make ready 2 LG eggs, beaten
- Prepare lemon juice
- Make ready to taste salt
For a low-carb, high-protein meal, this Parmesan Crusted Baked Cod is the perfect skinny supper. Pair it with roasted vegetables or a baked sweet potato — we used fresh roasted broccoli. Easy Almond Crusted Cod & Fish TacosHungry Hobby. Skip to Parmesan-Crusted Cod Fillets Meal content.
Instructions
Instructions to make Brad's potato parmesan crusted cod:
- Mix potato flakes, parmesan, and seasonings on a large plate.
- Double dip cod portions. First egg then crumbs, repeat. Place on a greased foil lined baking sheet
- Bake at 375 for 20-25 minutes. Remove and plate. Sprinkle with lemon juice and salt to taste.
Thaw and wash cod fillets, if frozen. Potato-Crusted Cod Fillets. ❤️This Parmesan Crusted Cod recipe is one of the easiest fish meals to prepare for a quick, tasty weeknight dinner. Miso Glazed Black Cod Recipe : Buttery soft black cod in a simple and tasty miso marinade that melts in your mouth taking your taste buds on a trip to heaven. Cod fillets are one of our favorites; covered with Panko crumbs and baked gives them a crunch topping and tender, flaky fish inside. I serve this with the julienned carrots and also with spinach I've lightly sauteed in a little bit of olive oil over.
As simple as that Recipe of Brad's potato parmesan crusted cod
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