Steps to Prepare Garlic Parmesan Cod (Low Carb)

Olive Quinn   09/11/2020 02:00

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1226
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 248 calories
  • Garlic Parmesan Cod (Low Carb)
    Garlic Parmesan Cod (Low Carb)

    Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic parmesan cod (low carb). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Garlic Parmesan Cod (Low Carb) is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Garlic Parmesan Cod (Low Carb) is something that I have loved my entire life.

    Guide to Make Garlic Parmesan Cod (Low Carb)

    To begin with this particular recipe, we have to prepare a few ingredients. You can have garlic parmesan cod (low carb) using 5 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Garlic Parmesan Cod (Low Carb):

    1. Prepare 4 (4 oz.) cod fillets
    2. Take 1/3 cup mayo
    3. Get 1/3 cup Parmesan, freshly grated
    4. Get 1/2 tsp dried minced garlic
    5. Make ready 1/2 tsp dried dill

    Instructions

    Instructions to make Garlic Parmesan Cod (Low Carb):

    1. Preheat oven to 375ยฐ.
    2. Pat cod dry. Place on foil-lined baking sheet.
    3. Combine mayo, cheese, garlic, and dill in a small bowl. Spread this mixture over the top of the cod fillets.
    4. Bake for about 12 minutes, being careful not to overcook.

    As simple as that Recipe of Garlic Parmesan Cod (Low Carb)

    So that’s going to wrap this up with this exceptional food garlic parmesan cod (low carb) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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