How to Prepare Basil Garlic Buttered Orzo with Parmesan Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, basil garlic buttered orzo with parmesan cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Basil Garlic Buttered Orzo with Parmesan Cheese is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Basil Garlic Buttered Orzo with Parmesan Cheese is something which I’ve loved my whole life.

Steps to Prepare Basil Garlic Buttered Orzo with Parmesan Cheese

To begin with this recipe, we have to first prepare a few ingredients. You can have basil garlic buttered orzo with parmesan cheese using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Basil Garlic Buttered Orzo with Parmesan Cheese:

1. Get 3 quarts water
2. Make ready 8 ounces Orzo
3. Get 1 teaspoon salt- for the water
4. Prepare 2 ounces butter
5. Get 2-3 cloves garlic- finely chopped (If you love garlic add more:)
6. Prepare 6-8 each basil leaves- no stems – cut last minute lightly chopped
7. Prepare 1/2 cup Parmesan cheese gated

Instructions

Steps to make Basil Garlic Buttered Orzo with Parmesan Cheese:

1. Cook orzo per the box directions.
2. Rinse the cooked orzo off with cold water to stop the cooking, then strain and place in bowl.
3. In a sauté pan melt the butter and sauté the finely chopped garlic for 1 minute or until lightly golden.
4. Add the orzo to reheat. Over a medium heat for about 2 minutes or until hot.
5. Season with salt pepper and to taste.
6. Take off the heat add the chopped basil leaves and sprinkle and toss together the cheese to finish.
7. Serve ASAP ; )

As simple as that Recipe of Basil Garlic Buttered Orzo with Parmesan Cheese

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