Steps to Make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, parmesan breaded chicken & zucchini spaghetti (low-carb). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken parmigiana, or chicken parmesan (Italian pollo alla parmigiana), is a dish that consists of breaded chicken breast covered in tomato sauce and mozzarella, parmesan, or provolone cheese. A slice of ham or bacon is sometimes added.

Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) is something that I’ve loved my entire life.

Recipe of Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

To begin with this particular recipe, we must prepare a few ingredients. You can have parmesan breaded chicken & zucchini spaghetti (low-carb) using 13 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb):

1. Get 2 large chicken breasts
2. Prepare 2 Tbsp butter
3. Prepare 1 egg
4. Take 2 Tbsp milk
5. Get 1 packet Shake N Bake Breadcrumbs - Parmesan
6. Prepare 1 packet Shake N Bake Breadcrumbs - Extra Crispy
7. Make ready 1/4 cup grated parmesan
8. Get 2 large zucchini
9. Take 2 tsp minced garlic
10. Take Garlic seasoning
11. Make ready 1 Tbsp grated parmesan
12. Take Salt
13. Prepare Pepper

Get this restaurant quality favorite Italian dish right at home. Fry the breaded chicken strips until both sides are golden brown. Remove from heat and drain on a paper. Parmesan Crusted Chicken is a quick and easy recipe to make for dinner.

Instructions

Instructions to make Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb):

1. Melt 1 Tbsp butter.
2. Whisk together milk and egg.
3. Dice chicken breasts or cut into small strips. Add salt & pepper.
4. Lightly coat chicken with butter + milk&egg mixture.
5. Mix one packet each of Shake N Bake breadcrumbs + 1/4 cup grated parmesan.
6. Coat chicken in breadcrumb mix, place on nonstick baking sheet.
7. Bake at 375 degrees for 15-17 minutes.
8. Use julienne peeler to slice zucchini into "noodles".
9. Sauté zucchini, stirring occasionally, for 5-7 minutes with 1 tbsp. butter, minced garlic, garlic seasoning, salt and pepper. Once cooked, sprinkle with 1 Tbsp grated parmesan.
10. Plate zucchini noodles and serve with chicken on top, cutting into smaller pieces if desired.

Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This tasty crescent braid is stuffed with the flavors of chicken Parmesan, so you know it's good! Combine parmesan cheese, parsley, basil and oregano in a baggie. Wash each breast with water and put in cheese mixture.

As simple as that Guide to Prepare Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

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