Steps to Make Squash Parmesan

Matilda Jensen   06/08/2020 22:48

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 716
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 209 calories
  • Squash Parmesan
    Squash Parmesan

    Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, squash parmesan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Squash Parmesan is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Squash Parmesan is something that I have loved my whole life. They are fine and they look fantastic.

    Steps to Prepare Squash Parmesan

    To get started with this recipe, we must first prepare a few ingredients. You can cook squash parmesan using 4 ingredients and 10 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Squash Parmesan:

    1. Get 1/2 pound yellow squash
    2. Prepare 1/2 cup grated parmesan cheese
    3. Prepare As needed kosher salt
    4. Prepare As needed onion powder

    Instructions

    Instructions to make Squash Parmesan:

    1. Preheat oven to 425 degrees Fahrenheit
    2. Wash and dry the squash.
    3. Slice into medallions about 1/4 inch thick or just a bit under that thickness.
    4. Layer a baking sheet with wax paper
    5. Then cover the wax paper with a single layer of the squash medallions.
    6. Add salt and onion powder to the tops of the squash.
    7. Now carefully cover each piece of squash with the grated parmesan cheese.
    8. Bake in oven for 15-20 minutes or till golden brown.
    9. Serve immediately. I hope you enjoy!!
    10. Note : these stuck to the wax paper so you could spray with nonstick lightly or brush with butter.

    As simple as that Guide to Make Squash Parmesan

    So that’s going to wrap this up for this exceptional food squash parmesan recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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