Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, squash parmesan bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Squash Parmesan Bake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Squash Parmesan Bake is something that I’ve loved my entire life.
Steps to Make Squash Parmesan Bake
To get started with this recipe, we must first prepare a few components. You can have squash parmesan bake using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Squash Parmesan Bake:
- Take 2 medium eggplant
- Get 3 large zucchini
- Prepare 1 container cherry tomatoes
- Take 1/2 cup grated parmesan cheese
- Prepare 10-20 large fresh basil leaves
- Prepare 1 tbsp red pepper flakes
- Get to taste Salt and pepper
- Prepare olive oil
Instructions
Steps to make Squash Parmesan Bake:
- Chop veggies into bite size pieces.
- Cut basil leaves into halves or thirds depending upon how large they are.
- Mix all ingredients and toss with drizzled olive oil. Add more if too dry. Don't add too much (eggplant soaks up olive oil!!)
- Toss all ingredients and add to baking dish (or two) and drizzle a little bit of olive oil on top.
- Bake for 45 minutes on 375 degrees Fahrenheit
- Serve hot and Enjoy! You can add more parmesan and red pepper flakes if you desire more flavor.
As simple as that How to Make Squash Parmesan Bake
So that’s going to wrap this up with this exceptional food squash parmesan bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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