Recipe of Corn Halwa

Ralph Goodwin   27/07/2020 20:37

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 294
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 192 calories
  • Corn Halwa
    Corn Halwa

    Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, corn halwa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

    Corn Halwa is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Corn Halwa is something that I’ve loved my whole life. They are fine and they look fantastic.

    How to Prepare Corn Halwa

    To get started with this particular recipe, we must first prepare a few ingredients. You can have corn halwa using 6 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Corn Halwa:

    1. Take 1 Corn (grated pulp 3 tbsp)
    2. Take 4 tbsp instant purple corn pudding powder
    3. Take 1 tbsp ghee
    4. Get 1 cup water
    5. Take 11/2 cup milk
    6. Get 1/2 tsp cardamom powder

    Instructions

    Instructions to make Corn Halwa:

    1. Heat ghee in a pan then add grated corn with cardamom powder fry for 2 minutes.
    2. Then add instant purple corn pudding mixture with water stir it continuously,
    3. Then add milk and stir it continuously until become asmooth texture, serve chilled.

    As simple as that Simple Way to Prepare Corn Halwa

    So that is going to wrap this up with this exceptional food corn halwa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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