Recipe of Frozen Salad Bar

Marcus Lamb   17/08/2020 11:18

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1292
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 177 calories
  • Frozen Salad Bar
    Frozen Salad Bar

    Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, frozen salad bar. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Frozen Salad Bar is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Frozen Salad Bar is something which I have loved my entire life.

    Easiest Way to Prepare Frozen Salad Bar

    To get started with this particular recipe, we have to prepare a few components. You can have frozen salad bar using 17 ingredients and 13 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Frozen Salad Bar:

    1. Make ready 2 cup hung curd
    2. Get 2 tablespoons Mayonnaise
    3. Get 2 tablespoons fresh or processed cream
    4. Prepare 1 cup puffed Rice(murmura)
    5. Make ready 1 teaspoon Sugar
    6. Get 1/2 teaspoon Salt
    7. Prepare 1 teaspoon crushed Black pepper
    8. Get 1/2 teaspoon Chilli flakes
    9. Get 1/2 teaspoon Chat masala (optional)
    10. Get 1/2 cup shredded Cabbage
    11. Take 1/2 cup shredded Carrot
    12. Prepare 1/4 th cup shredded purple Cabbage
    13. Get 1/4 th cup chopped red Capsicum
    14. Get 1/4 th cup chopped green Capsicum
    15. Take 1/4 th cup blanched frozen green Peas and sweetCorn
    16. Take 1 handful chopped Coriander-Mint leaves
    17. Take Some shredded carrot, cabbage, capsicum, herbs for garnishing

    Instructions

    Steps to make Frozen Salad Bar:

    1. Shred and chop all the vegetables and herbs.
    2. Pulse the puffed rice in a grinder for 2-3 seconds to make a coarse powder.
    3. Also blanch green peas and sweet corn in boiling water for a minute and drain.
    4. Take an (8×4)" size loaf tin and line it with cling film.
    5. In a big mixing bowl take hung curd, mayonnaise, cream, sugar, salt,crushed black pepper, chilli flakes and chat masala.
    6. Mix everything well to make a thick creamy mixture. Also add-in powdered puffed rice and chopped herb. Mix well. This will help to give the salad a body and help to make the salad bar firm.
    7. Now add in all the chopped and shredder veggies and peas-corn. Don't forget to keep some vegetables and herbs aside for garnishing.
    8. Adjust the seasoning according to your taste. Sprinkle some shredded veggies at the bottom of the prepared pan as that part will be the top of salad bar after done.
    9. Transfer the salad to the prepared tin. Smooth the top with a knife and tap the tin on the table for 2-3 ties so that the mixture sets well.
    10. Cover the tin with cling wrap and keep in the freezer for about an hour.
    11. After an hour take out the tin. Remove the cover.
    12. Place a serving dish on the top of the tin and invert the salad with tin carefully so that the bottom of the salad bar will place on the top (in the serving dish).
    13. Now carefully remove the cling wrap. The beautiful salad bar is ready now to serve now.

    As simple as that Recipe of Frozen Salad Bar

    So that is going to wrap it up with this special food frozen salad bar recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close