Recipe of White Chocolate and Berry Muffins

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, white chocolate and berry muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White Chocolate and Berry Muffins is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. White Chocolate and Berry Muffins is something that I have loved my whole life.

Steps to Prepare White Chocolate and Berry Muffins

To get started with this recipe, we must first prepare a few components. You can have white chocolate and berry muffins using 9 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make White Chocolate and Berry Muffins:

1. Prepare 2 tsp lemon juice
2. Make ready 1 cup milk
3. Prepare 1/2 cup oil
4. Prepare 1 large egg
5. Make ready 1 tsp vanilla extract
6. Make ready 2 cup self raising flour
7. Take 2/3 cup castor sugar
8. Get 1 cup white chocolate, chopped
9. Make ready 200 grams berries, fresh or frozen

Instructions

Steps to make White Chocolate and Berry Muffins:

1. Preheat oven to 190°C.
2. Sift the flour into mixing bowl. Add the castor sugar, white chocolate and berries. Stir to combine. Note: You can use whatever combination of berries you want. I like to use strawberries and raspberries.
3. In a separate bowl, whisk together the lemon juice, milk, oil, egg and vanilla.
4. Add wet ingredients to the dry ingredients and stir to combine. Do not overmix.
5. Spoon mixture into prepared muffin pans. It should make 12-14 large muffins.
6. Bake for 25 minutes. To test, press the middle of the muffins lightly; it should spring back. Cool on a wire rack.

As simple as that Simple Way to Prepare White Chocolate and Berry Muffins

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