Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, egg free quinoa black bean burger. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Egg free Quinoa Black bean Burger is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Egg free Quinoa Black bean Burger is something which I have loved my entire life. They are nice and they look fantastic.
Easiest Way to Prepare Egg free Quinoa Black bean Burger
To begin with this recipe, we must first prepare a few ingredients. You can have egg free quinoa black bean burger using 15 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Egg free Quinoa Black bean Burger:
Take 1/2 Cup Quinoa
Get 1/2 Cup Oat Flour
Make ready 1 Cup Cooked Black Beans
Take 1 Small Onion Finely Chopped
Make ready 1/2 Bell Pepper Finely Chopped
Prepare 1/4 Cup Steamed Corn
Prepare 1/2 Cup Mashed potatoes
Take 1 tbs Garlic Powder
Prepare 1 Jalapeno Pepper finely chopped
Prepare 1 Tsp chili powder
Prepare 1/2 Tsp Ground Black Pepper
Take to Taste Salt
Prepare 1/4-1/2 Bread Crumbs
Get 1 tbs Ground Flax Mixed with 3 Tbs water
Make ready 1 tbs Olive Oil
Instructions
Instructions to make Egg free Quinoa Black bean Burger:
Measure Quinoa and cook them as per direction. Let it cool completely. - Simultaneously, Mix the Ground flax with water in a bowl, and keep it aside.
Now, if you do not have oat flour, you can make it at home. Grind Quick oats in a grinder and measure the desired quantity.
Now, in a nonstick pan heat 1 Tablespoon of oil. Once hot, add finely chopped onions. In a minute or two add bell pepper, Jalapeno peppers. Cook until onions are translucent. Once everything cooked turn the heat off.
Now, in a big mixing bowl add quinoa, onion mixture that prepare earlier, Flax eggs, mashed potatoes and all the spices. Mix everything well.
If the mixture is not firm in texture and difficult to make a patty, then add bread crumbs. It will help to bind the mixture.
Now, form burger patties depending on desired size and shape. Keep them in refrigerator for at least 30 minutes.
Preheat Oven to 375 F. Grease the baking sheet.
After 30 minutes, place all the patties on greased baking sheet, bake for 20 minutes. Flip and again bake them for 20-30 more minutes or until it browned.
Serve them on Hamburger bun or Kaiser roll with your favorite dressings or toppings. - These patties can be stored in airtight container or in Ziploc bags for a week in refrigerator.
As simple as that Recipe of Egg free Quinoa Black bean Burger
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