How to Make Quinoa Cakes

Travis Hudson   24/07/2020 15:55

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 816
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 183 calories
  • Quinoa Cakes
    Quinoa Cakes

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quinoa cakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Quinoa Cakes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Quinoa Cakes is something which I have loved my whole life. They are nice and they look fantastic.

    Recipe of Quinoa Cakes

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook quinoa cakes using 9 ingredients and 2 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Quinoa Cakes:

    1. Make ready 2 1/2 cups/12 oz/340 g cooked quinoa, at room temperature
    2. Prepare 4 eggs, beaten
    3. Get 1/2 tsp fine-grain sea salt
    4. Take 1/3 cup finely chopped fresh chives
    5. Make ready 1 yellow or white onion, finely chopped
    6. Prepare 1/3 cup freshly grated Parmesan or Gruyère cheese
    7. Make ready 3 clove garlic, finely chopped
    8. Take 1 cup whole grain bread crumbs
    9. Prepare 1 tbsp extra-virgin olive oil

    Instructions

    Steps to make Quinoa Cakes:

    1. Combine the quinoa, eggs, and salt in a medium bowl. Stir in the chives, onion, cheese, and garlic. Add the bread crumbs, stir, and let sit for a few minutes so the crumbs can absorb some of the moisture. At this point, you should have a a very moist mixture you can easily form into twelve 1-inch/2.5cm thick patties. If your mixture is too dry, add some water or more beaten egg. If your mixture is too wet, add some more breadcrumbs.
    2. Heat the oil in a large, heavy skillet over medium-low heat, add 6 patties, if they'll fit with some room between each, cover, and cook for 7 to 10 minutes, until the bottoms are deeply browned. Turn up the heat if there is no browning after 10 minutes and continue to cook until the patties are browned. Carefully flip the patties with a spatula and cook the second sides for 7 minutes, or until golden. Remove from the skillet and cool on a wire rack while you cook the remaining patties. Alternatively, the quinoa mixture keeps nicely in the refrigerator for a few days; you can cook patties to order, if you prefer.

    As simple as that Simple Way to Prepare Quinoa Cakes

    So that is going to wrap it up with this special food quinoa cakes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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