Recipe of Very Berry Yorgurt & Granola Smoithie

Beatrice Waters   21/06/2020 14:02

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 443
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 246 calories
  • Very Berry Yorgurt & Granola Smoithie
    Very Berry Yorgurt & Granola Smoithie

    Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, very berry yorgurt & granola smoithie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

    Very Berry Yorgurt & Granola Smoithie is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Very Berry Yorgurt & Granola Smoithie is something that I’ve loved my whole life. They are nice and they look fantastic.

    Recipe of Very Berry Yorgurt & Granola Smoithie

    To begin with this recipe, we have to prepare a few components. You can cook very berry yorgurt & granola smoithie using 5 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Very Berry Yorgurt & Granola Smoithie:

    1. Prepare 1 cup mixed organic frozen berries
    2. Prepare 1 cup ice
    3. Get 10 oz fat free or low fat vanilla yogurt
    4. Take 1/2 cup granola
    5. Make ready 1 whipped cream

    Instructions

    Steps to make Very Berry Yorgurt & Granola Smoithie:

    1. Add all ingredients in blender except whipped cream
    2. Blend until smooth.
    3. Pour a glass and top with whipped cream :)

    As simple as that Recipe of Very Berry Yorgurt & Granola Smoithie

    So that is going to wrap it up for this exceptional food very berry yorgurt & granola smoithie recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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