Recipe of quinoa and kale salad with cherry lemon vinagrette

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quinoa and kale salad with cherry lemon vinagrette. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Easiest Way to Prepare quinoa and kale salad with cherry lemon vinagrette

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quinoa and kale salad with cherry lemon vinagrette using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make quinoa and kale salad with cherry lemon vinagrette:

1. Prepare 3 cup quinoa
2. Make ready 4 bunch kale
3. Get 1 quart vegetable stock
4. Get 1 onion
5. Get 5 clove garlic
6. Make ready 1 cucumber
7. Prepare 2 tbsp veg oil
8. Take 1/2 cup lemon juice
9. Prepare 2 tbsp balsamic vinegar
10. Prepare 2 cup dried cherries
11. Prepare 1 tbsp mustard
12. Make ready 1 1/2 cup Olive oil
13. Get 1/2 cup cashews

Instructions

Steps to make quinoa and kale salad with cherry lemon vinagrette:

1. preheat oven 325
2. sweat onion and garlic in veg oil
3. add quinoa and cashews then parch
4. put in oven at 325
5. add veg stock
6. in separate pot add salt and water then boil
7. add kale to salted boiling water, cook for 2 minutes
8. shock kale in cold water
9. combine sugar, lemon juice, mustard, vinegar and half of the dried cherries into a blender or food processor and pulse slowly add Olive oil
10. check quinoa and set in fridge to get cold
11. once all items are cold, combine and add the remaining dried cherries
12. optional - add blue cheese, roasted sweet potatoes for seasonally

As simple as that Simple Way to Prepare quinoa and kale salad with cherry lemon vinagrette

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