Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, corn manchego quinoa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Corn Manchego Quinoa is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Corn Manchego Quinoa is something which I have loved my whole life.
Steps to Make Corn Manchego Quinoa
To get started with this recipe, we have to first prepare a few components. You can cook corn manchego quinoa using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Corn Manchego Quinoa:
- Make ready 2 cup frozen corn
- Prepare 1 tbsp margarine
- Take 1/4 cup onion, chopped
- Get 1 tomato, diced
- Get 1 tbsp lime juice
- Get 1 pinch salt
- Take 1 pinch black pepper
- Get 4 oz shredded Manchego cheese
- Take 1 cup cooked quinoa
- Prepare 1/4 cup cilantro, chopped
Instructions
Steps to make Corn Manchego Quinoa:
- Saute onion in margarine, about 2 min.
- Add corn, cook 5 min
- Add tomato, salt, papper, quinoa…cook another 8 min
- Add cilantro and lime juice, stir
- Add cheese.
- As soon as cheese is melted, it is ready to serve!
As simple as that Recipe of Corn Manchego Quinoa
So that is going to wrap this up for this special food corn manchego quinoa recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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