Easiest Way to Make Steak and Quinoa Stirfry

Theresa Tate   02/06/2020 05:29

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1143
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 163 calories
  • Steak and Quinoa Stirfry
    Steak and Quinoa Stirfry

    Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak and quinoa stirfry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Steak and Quinoa Stirfry is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Steak and Quinoa Stirfry is something which I have loved my whole life.

    Recipe of Steak and Quinoa Stirfry

    To begin with this particular recipe, we must prepare a few components. You can cook steak and quinoa stirfry using 11 ingredients and 13 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Steak and Quinoa Stirfry:

    1. Make ready 2 tbsp coconut oil
    2. Get 1/2 medium onion
    3. Make ready 3 clove Roasted Garlic
    4. Take 1 cup Sliced mushrooms
    5. Prepare 1 each Small red, orange and yellow pepper
    6. Take 10 oz steak (as much or as little as you want)
    7. Make ready 1/3 cup Cooking Sherry
    8. Take 2 tbsp Soy sauce
    9. Make ready 1 cup cooked quinoa (more if wanted)
    10. Take 1 Fresh cracked pepper
    11. Make ready 1/2 tbsp butter - OPTIONAL

    Instructions

    Steps to make Steak and Quinoa Stirfry:

    1. Finely dice the onion.
    2. Cut the tops off the 3 peppers, clean out the seeds, cut them in half and then cut them into thin strips.
    3. Cut the mushrooms in half and then slice them (about a cup when sliced)
    4. Season the steaks with salt and pepper to your liking and then slice them into thin strips.
    5. Place pan or wok on med-hi heat. When hot add coconut oil or whatever oil you prefer. Toss in onions. After a minute add the peeled, unchopped roasted garlic (diced if using raw garlic).
    6. After another minute as onion starts to brown, toss in mushrooms and sautee for a minute.
    7. Add in peppers tossing to coat with mushroom and onions. Sautee for a couple of minutes. (You want these to still have a bit of crispness at the end)
    8. Add steak and brown on both sides…about 1 and 1/2 to 2 minutes.
    9. Add Cooking sherry and let it bubble for a minute then add the soy…bubble for another minute.
    10. Add the quinoa mixing it with everything. Start with a cup and add more if you like. You want there to be enough quinoa to pick up the sauce but not too much that there is quinoa with no sauce.
    11. No.salt will be needed but add some fresh ground pepper to taste.
    12. Optional: to add some creaminess, add 1/2 to 1 tbsp of butter before serving.
    13. Serve in a bowl or on a plate making sure you get a bit of everything. As a final touch, I put a couple of cubes of feta on each serving

    As simple as that How to Make Steak and Quinoa Stirfry

    So that’s going to wrap this up for this special food steak and quinoa stirfry recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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