Easiest Way to Make Pinky's Quinoa Stuffed Bell Peppers

Alvin Little   30/09/2020 08:11

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1035
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 207 calories
  • Pinky's Quinoa Stuffed Bell Peppers
    Pinky's Quinoa Stuffed Bell Peppers

    Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pinky's quinoa stuffed bell peppers. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Pinky's Quinoa Stuffed Bell Peppers is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pinky's Quinoa Stuffed Bell Peppers is something that I have loved my entire life.

    Easiest Way to Prepare Pinky's Quinoa Stuffed Bell Peppers

    To get started with this particular recipe, we have to prepare a few components. You can cook pinky's quinoa stuffed bell peppers using 9 ingredients and 11 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Pinky's Quinoa Stuffed Bell Peppers:

    1. Take 4 each Large Bell Peppers
    2. Get Filling
    3. Take 2 cup minced fresh mushrooms
    4. Get 1 each minced sweet onion
    5. Prepare 1 cup quinoa
    6. Prepare 2 cup beef stock
    7. Prepare 2 lb spicy italian pork sausage meat
    8. Take Sauce
    9. Get 2 cup 5 cheese tomato pasta sauce

    Instructions

    Steps to make Pinky's Quinoa Stuffed Bell Peppers:

    1. Preheat oven to 350°F
    2. Rinse quinoa in cold water. Add beef stock and bring to boil.
    3. Reduce heat to minimum and place the lid in tightly
    4. Meanwhile, saute the onion and mushrooms for about 10 minutes.
    5. Add the sausage meat to the pan and cook through
    6. Add quinoa to saucepan and continue heating until all liquid is absorbed
    7. Remove tops and seeds from peppers. Cut the bottoms flat, so they will stand up in the roaster.
    8. Stuff each pepper with the filling mix. Overstuff them a bit because they will shrink.
    9. Spoon tomato sauce over the peppers, replace the tops and cover with the remaining sauce.
    10. Place in the oven for 45minutes, or until the peppers "slouch" and begin to brown.
    11. Remove from oven and let stand 10-15 minutes. Serve with grated cheese, hot sauce and sour cream.

    As simple as that Easiest Way to Make Pinky's Quinoa Stuffed Bell Peppers

    So that is going to wrap this up with this exceptional food pinky's quinoa stuffed bell peppers recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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