Easiest Way to Make Low Calories Rabri

Lewis Garner   31/07/2020 07:46

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 133
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 171 calories
  • Low Calories Rabri
    Low Calories Rabri

    Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, low calories rabri. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Low Calories Rabri is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Low Calories Rabri is something that I’ve loved my whole life.

    How to Prepare Low Calories Rabri

    To get started with this recipe, we must first prepare a few components. You can have low calories rabri using 6 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Low Calories Rabri:

    1. Take 1/2 kg cream milk
    2. Get 700 gm toned milk
    3. Prepare 1small cup bread crumbs
    4. Take as your taste sugar
    5. Make ready 2 inch piece of Beetroot
    6. Prepare 1+1 tablespoon almond powder , cardamom Powder

    Instructions

    Steps to make Low Calories Rabri:

    1. Mix the milk in a pan and stir it after 10 min add crused beetroot & bread crumbs
    2. Stir countinous whenever the milk turns into thick form approximate 500gr
    3. Add cardamom & sugar almond powder it decorate it as you wish but a clay pot is
    4. Suitable for rabri

    As simple as that Recipe of Low Calories Rabri

    So that is going to wrap it up for this special food low calories rabri recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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