How to Make Assam(Tamarind) Curry fish & squid

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, assam(tamarind) curry fish & squid. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In this recipe for Assam Fish Curry, it incorporated dried tamarind apple (asam keping) beautifully with the garoupa fish. This recipe was first published Add ground spice ingredients and fry over medium-low heat until fragrant. Add tamarind juice and bring to the boil.

Assam(Tamarind) Curry fish & squid is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Assam(Tamarind) Curry fish & squid is something that I’ve loved my entire life. They’re nice and they look fantastic.

Simple Way to Make Assam(Tamarind) Curry fish & squid

To begin with this particular recipe, we must prepare a few components. You can cook assam(tamarind) curry fish & squid using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Assam(Tamarind) Curry fish & squid:

1. Get Assam (Tamarind) Curry Paste
2. Take 6 large chili
3. Make ready 6 curry leaf
4. Make ready 6 small Chili
5. Prepare 1 tsp Curry powder
6. Prepare 1 tsp turmeric powder
7. Take 6 small Onion
8. Take 1/4 cup cooking Oil
9. Make ready 3 tbsp Assam (Tamarind) Paste
10. Take 2/3 cup Water
11. Get 2 lemon grass
12. Make ready 300 grams Squid
13. Get 1 Eggplant
14. Prepare 6 lady finger
15. Make ready 1 dash Salt / fish Sauce / sugar
16. Make ready 2 tomato
17. Get 500 grams sting-ray fish

Assam Fish Curry might be just the main course you are searching for. Assam Fish Curry Assam Fish Curry is one of my favourite curry for many reasons. Firstly, it is not only hot but also addictively sour as well thanks to the tamarind (or better known locally as assam/asam). Tamarind Fish Curry (Gulai Tumis) - Hot and sour curry which is traditionally.

Instructions

Instructions to make Assam(Tamarind) Curry fish & squid:

1. Blended all Sauce ingredients (added cooking oil until it turn into a Smooth paste)
2. In hot pan stir fried vegetables for 2 Minutes, Set aside
3. in another hot pan Stir fried lemon grass until golden brown, add in Assam curry Paste, Cook until the initial added oil separate from the paste
4. add in Water, bring to boil; add in Vegetables, cook for 3 minutes, add in fish and squid Cook for 15 Minutes
5. Added salt / fish sauce to taste (add in sugar for Extra flavor)

To Cook Add tamarind juice and tomato, bring to boil. Dish your Assam Fish Curry and serve with rice. Combine the tamarind pulp and water and leave to soften, then strain. Coat the fish pieces in flour mixed with a little turmeric. Heat some oil in a frying pan and fry the fish pieces until lightly coloured.

As simple as that Recipe of Assam(Tamarind) Curry fish & squid

So that’s going to wrap it up with this exceptional food assam(tamarind) curry fish & squid recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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