Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, arabian pouched eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Arabian Pouched Eggs is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Arabian Pouched Eggs is something that I have loved my entire life. They’re nice and they look wonderful.
Steps to Make Arabian Pouched Eggs
To begin with this particular recipe, we must prepare a few ingredients. You can have arabian pouched eggs using 12 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Arabian Pouched Eggs:
- Make ready Eggs
- Prepare Green bell pepper
- Take Red bell pepper
- Make ready Parsley
- Get Onion
- Make ready Tomatoes
- Prepare Red chili powder
- Make ready Black pepper
- Get White pepper
- Prepare Salt
- Prepare cube Seasoning
- Make ready Oil
Instructions
Steps to make Arabian Pouched Eggs:
- Chopped all vegetables and set aside
- Heat oil in a non stick pan. saute the vegetables
- Season to taste
- In a bowl, crack eggs, add salt, black and white pepper. Whisk egg slightly
- Make a hole in the vegetables, and pour eggs
- Reduce heat to low, cover and allow egg to cook
- N/B : Do not mix egg egg after adding into the vegetables
As simple as that How to Prepare Arabian Pouched Eggs
So that is going to wrap this up for this exceptional food arabian pouched eggs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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