Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy chickpea soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Chickpea Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Spicy Chickpea Soup is something which I have loved my whole life. They are nice and they look wonderful.
Recipe of Spicy Chickpea Soup
To begin with this recipe, we must prepare a few ingredients. You can cook spicy chickpea soup using 12 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Spicy Chickpea Soup:
- Get 1 medium onion chopped
- Take 3 cloves garlic chopped
- Make ready 1 cup shimenji mushrooms chopped
- Make ready 1/2 habanero chilli chopped
- Get 1 tblsp cumin or medium Indian curry
- Make ready 1 tblsp tomato paste
- Prepare 2 cans chickpeas drained
- Get 3 cups vegetable stock
- Prepare 2 cups chopped broccoli
- Make ready 2 cups spinach
- Get 1 tblsp aromat
- Make ready Salt and pepper
Instructions
Steps to make Spicy Chickpea Soup:
- On medium heat fry onion, mushrooms, chilli and garlic for 5 minutes
- Add tomato paste, cumin or curry and fry for 5 minutes.
- Add chickpeas and fry for a minute. Then add tomatoes and cook for 5 minutes
- Add broccoli and vegetable stock and cook for 5 minutes
- Add spinach, aromatic, salat and pepper and simmer for 20 minutes
As simple as that Recipe of Spicy Chickpea Soup
So that is going to wrap it up with this exceptional food spicy chickpea soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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