Steps to Make Chickpeas Halwa

Gabriel Huff   21/07/2020 10:06

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1355
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 130 calories
  • Chickpeas Halwa
    Chickpeas Halwa

    Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chickpeas halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

    Chickpeas Halwa is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chickpeas Halwa is something which I’ve loved my whole life.

    Guide to Make Chickpeas Halwa

    To get started with this recipe, we have to first prepare a few components. You can have chickpeas halwa using 5 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chickpeas Halwa:

    1. Make ready 2 cups chickpeas
    2. Prepare 3/4 cup condensed milk (homemade)
    3. Make ready 1 sp cardmom powder
    4. Make ready 2/3 cup ghee
    5. Take Dry fruits as needed (walnuts,charoli, almonds,cashews,pistas)

    Instructions

    Instructions to make Chickpeas Halwa:

    1. Wash and soak chickpeas overnight. pressure cook them till soft.
    2. In mixijar grind it to finely.
    3. Heat ghee add paste of chickpeas and roast 5,7min, don't add ghee at once add batch by batch.
    4. When u see it's changes colour add condensed milk mix and cook till it becomes dough add cardmom powder,dry fruits.
    5. Give halwa shap or serve top with some more dry fruits.

    As simple as that Recipe of Chickpeas Halwa

    So that’s going to wrap it up for this exceptional food chickpeas halwa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close