Easiest Way to Make Chickpea Pulao

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chickpea pulao. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chickpea Pulao is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chickpea Pulao is something which I have loved my whole life.

Recipe of Chickpea Pulao

To begin with this recipe, we have to first prepare a few ingredients. You can have chickpea pulao using 9 ingredients and 2 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chickpea Pulao:

1. Take 2 cup chick pea soaked and boiled with 1/2 tspoon salt
2. Make ready 3 cup rice (raw)
3. Take 2 medium onion finely chopped
4. Make ready 1 teaspoon ginger paste
5. Get 1 tsp garlic paste
6. Make ready 3 tsp salt
7. Make ready 5 finely chopped green chillies
8. Prepare tomatoes 3 medium
9. Make ready garam massla(3 cloves,2 cinnamon sticks,1 tsp, cumin,5 blk ppr)

Instructions

Instructions to make Chickpea Pulao:

1. Wash and soak rice for 30 minutes.Take pan add 4 tablespoon oil add onion,fry until golden. Add ginger garlic paste fry 30 second add salt garam masal fry 30 more seconds.now add tomatoes and greenbchillies.cover and cook until tomatoes tenders.
2. Now add boiled chickpeas.fry for 2 minutes with prepared masala.Now add 5 cup water.when boiled add soaked rice cook until rice done and bubbles form on surface.take a heavy tawa.put it under the pan.cover on low flame for 10 minutes.Now open and Serve hot with mint raita or zeera raita

As simple as that Steps to Make Chickpea Pulao

So that’s going to wrap it up for this special food chickpea pulao recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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