Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chickpea nuggets. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chickpea Nuggets is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chickpea Nuggets is something which I’ve loved my whole life.
Recipe of Chickpea Nuggets
To begin with this particular recipe, we must prepare a few ingredients. You can have chickpea nuggets using 7 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chickpea Nuggets:
Make ready 1 can or 15 oz Garbanzo Beans Boiled
Get 1/2 cup panko or Vegan breadcrumbs
Take 1 Teaspoon Garlic Powder
Prepare 1/2 cup rolled oats
Make ready 1 Teaspoon Onion Powder
Make ready 1 Teaspoon Black Pepper
Prepare as per taste Salt or 1 Teaspoon
Instructions
Instructions to make Chickpea Nuggets:
Take oats in a food processor and process it to fine - flour. Transfer it to a mixing bowl.
Drain the chickpeas into a strainer and save the liquid.
Take the chickpeas, salt, garlic, and onion powder into the - food processor; and pulse until crumbly. Keep mixture in the food processor.
Whisk the chickpea liquid until foamy. Now add this foamy liquid with processed oat flour into the food processor and mix well until the mixture starts rolling and forms a ball.
Take small portions of lemon size balls and shape each into - nuggets.
Coat with the mixture of breadcrumbs, chilli, flakes and - Italian herbs(optional).
Pre-heat oven to 375°F.
Bake prepared nuggets until crispy for 15 to 20 minutes.
Chickpea Nuggets are ready to serve. Serve warm with your favorite sauce.
As simple as that How to Prepare Chickpea Nuggets
So that is going to wrap this up for this exceptional food chickpea nuggets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!