Steps to Prepare Chickpeas Cutlet

Barry Henry   31/07/2020 10:17

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1190
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 149 calories
  • Chickpeas Cutlet
    Chickpeas Cutlet

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chickpeas cutlet. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Chickpeas Cutlet is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chickpeas Cutlet is something that I have loved my entire life.

    This recipe is a Veganomicon favorite! Vegan food that will put your lonely steak knives to work? A combination of chickpeas and vital wheat gluten formed into savory cutlets, it's perfect for when you want something "meaty" but don't want to go through the trouble of making seitan.

    Recipe of Chickpeas Cutlet

    To get started with this particular recipe, we have to prepare a few ingredients. You can have chickpeas cutlet using 10 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chickpeas Cutlet:

    1. Take 100 gm boiled chickpeas
    2. Make ready 1/4 chopped onion (medium size)
    3. Take 2 tsp gram flour
    4. Get 1/2 tsp chaat masala
    5. Prepare 1/4 tsp red chilli powder
    6. Prepare 1/2 tsp coriander powder
    7. Get Vegetable oil
    8. Make ready Salt as per taste
    9. Make ready 1/2 tsp garlic-ginger paste
    10. Get 1/2 cumin powder

    Add a thin layer of olive oil to to the pan. Chicken cutlets are thinly sliced, boneless cuts of chicken breast that are faster to cook through than a whole breast. A cutlet is essentially a chicken breast with the tender removed. It's then sliced horizontally and pounded into thin slivers.


    Instructions

    Instructions to make Chickpeas Cutlet:

    1. Take a bowl put boil chickpeas and mash properly
    2. Add gram flour, coriander powder, chaat masala, cumin powder, salt, onion, chili powder, and ginger garlic paste. Mix all together
    3. Make balls with your palm. Use oil on the palm to avoid stickiness
    4. Heat oil in a pan and fry the balls till brown.
    5. Serve with chutney or ketchup

    The wonderful thing about chicken cutlets is. Easy, delicious and healthy Veganomicon Chickpea Cutlets recipe from SparkRecipes. See our top-rated recipes for Veganomicon Chickpea Cutlets. Chicken cutlet recipe or chicken patties or tikki. Delicious & crispy chicken patties For this chicken cutlet recipe, I have used boneless chicken breasts but bone-in chicken.

    As simple as that How to Make Chickpeas Cutlet

    So that is going to wrap this up with this exceptional food chickpeas cutlet recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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