Recipe of Chickpea Cheese

Clifford Payne   29/08/2020 09:16

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 221
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 283 calories
  • Chickpea Cheese
    Chickpea Cheese

    Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chickpea cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Chickpea Cheese is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chickpea Cheese is something that I’ve loved my entire life.

    Easiest Way to Prepare Chickpea Cheese

    To get started with this particular recipe, we must prepare a few components. You can cook chickpea cheese using 7 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Chickpea Cheese:

    1. Take 1/2 cup chickpea flour
    2. Take Pinch cumin
    3. Prepare to taste Salt
    4. Prepare 1/2 cup water
    5. Make ready 1 tsp a annato oil
    6. Get 1/2 cup water for sauce pan
    7. Make ready 2-3 tbsp nutritional yeast (cheesy taste)

    Instructions

    Steps to make Chickpea Cheese:

    1. Add all ingredients to bowl and mix
    2. Pour into pot of boiling water and stir until thicken, once thicken pour into mold right away
    3. Let cool and refrigerate until firm

    As simple as that Guide to Prepare Chickpea Cheese

    So that’s going to wrap this up for this exceptional food chickpea cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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