Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chickpea patties. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chickpea Patties is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chickpea Patties is something that I have loved my whole life. They are fine and they look fantastic.
My way to prepare delicious chick peas patties. The music is played by my friend ISTVAN HORVATH THOMAS. I like these patties served with an easy Sriracha and yogurt sauce since it adds a spicy tang and creaminess.
To get started with this recipe, we have to prepare a few components. You can cook chickpea patties using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients
These tuna and chickpea patties are egg-free and do not contain potato for filler. They make a delicious and nutritious appetizer or meal. Chola Tikki (chickpeas patties) is a spicy and yummy snack. Tikki are also known as a chat.
Instructions
Using canned chickpeas instead of potatoes means these spicy patties are really quick to make. Learn how to prepare this easy Chickpea Patties recipe like a pro. The Chickpea Patties recipe out of our category Legume! Tofu and Chickpea patty is a healthy snack or appetizer option which is made using mashed tofu and chickpeas and flavored with coriander, green chilies and a few masalas. Add more oil to pan as needed.
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